Astragalus pomonensis is a species of milkvetch known by the common name Pomona milkvetch. It is native to Baja California and southern California, where it can be found in a number of coastal habitats, including the California Coast Ranges. This is a bushy perennial herb forming a clump of thick, hollow stems up to about 80 centimeters tall. Leaves are up to 20 centimeters long and are made up of many oval-shaped leaflets each up to 3 centimeters in length. The inflorescence is a large array of up to 45 cream-colored flowers. Each flower is between one and two centimeters long. The fruit is a bladdery legume pod which dries to a thin, almost transparent papery texture. It may exceed 4 centimeters in length and generally drops off the plant when dry.
How to keep Astragalus Pomonensis.
Pruning
Prune Pomona milkvetch in early spring to encourage healthy growth and abundant flowering. Start by removing any dead or damaged branches. Thinning out dense areas improves air circulation, which reduces the risk of disease. Regular pruning also helps develop a robust structure and prevents the plant from becoming leggy, ensuring vibrant blooms and overall plant vitality.
Botanical profile.
- Life Cycle
- Perennial
- Genus
- Astragalus
- Family
- Fabaceae
Other names.
