Euterpe oleracea
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Euterpe oleracea

Assai palm · Cabbage palm · Acai · အခါဲအဳ၊ တၞံ · Euterp-palm

Tier 2 Difficulty: easy Water: low Light: partial_sun
Temperature
20–37 °C
Soil pH
4–6
Hardiness
Zone 10–12
Click count
70
Observations
147

Description

Source: leafsnap

The açaí palm (, Portuguese: [asaˈi] (listen), from Nheengatu asai), Euterpe oleracea, is a species of palm tree (Arecaceae) cultivated for its fruit (açaí berries, or simply açaí), hearts of palm (a vegetable), leaves, and trunk wood. Global demand for the fruit has expanded rapidly in the 21st century, and the tree is cultivated for that purpose primarily. The species is native to eastern Amazonia, especially in Brazil, mainly in swamps and floodplains. Açaí palms are tall, slender trees growing to more than 25 m (82 ft) tall, with pinnate leaves up to 3 m (9.8 ft) long. The fruit is small, round, and black-purple in color. The fruit became a staple food in floodplain areas around the 18th century, but its consumption in urban areas and promotion as a health food only began in the mid 1990s along with the popularization of other Amazonian fruits outside the region.

Care Guide

💧 Water
☀️ Light Partial sun

The assai palm originates in habitats like forest understories and rocky areas, where it grows in natural shade. It prefers partial sun but can adapt to full sun or full shade, demonstrating its versatile, hardy nature.

Ideal: Partial sun
🌡️ Temperature 20–37.8°C

Assai palm comes from tropical areas where the climate is usually warm and humid. Consequently, it is adapted to high temperatures and moisture. It does not cope well with sudden temperature shifts and prefers a consistent thermal environment, so avoiding temperature fluctuations indoors is important. It generally cannot tolerate cold and needs relatively warm conditions to grow. If the ambient temperature becomes too low, the plant may stop growing or even die.

Ideal temperature: 20–37.8°C
💨 Humidity normal (40-60%)

This plant will thrive in moderate humidity, which is probably the level in your home. However, misting it a few times a week can be very beneficial. Make sure the room has good ventilation.

Humidity: normal (40-60%)
🪴 Soil 4-6
Soil pH: 4-6
🌱 Fertilizer

Select organic fertilizer (e.g., fish emulsion, compost) instead of chemical fertilizers for Assai palm. Provide higher amounts of nitrogen and phosphorus to young plants in spring. Incorporate compost or fertilizer into the soil before or after planting. For mature plants, supplement in spring with a balanced fertilizer or one targeted to specific deficiencies. Nutrient deficiency causes small leaves, short branches, yellow/bronze leaves, acidic fruits, premature fruit fall, and splitting.

🪴 Pot & Repot
✂️ Pruning
🌿 Propagating
🐛 Diseases & pets
☠️ Toxicity

Characteristics

Plant Type
Palm
Life Cycle
Perennial
Genus
Euterpe
Family
Arecaceae
Hardiness Zone
10-12
Mature Height
14.94 m to 24.99 m
Mature Spread
3.05 m to 4.88 m
Leaf Color
Dark Green
Leaf Type
Evergreen
Flower Color
White
Flower Size
0.25 cm to 0.51 cm
Bloom Time
All year round
Planting Time
Spring, Summer, Autumn, Winter
Harvest Time
All year round
Native Area
Colombia, Venezuela, Guyana, Brazil, Ecuador

Tags (6)

Common Names (10)

en Assai palm
en Cabbage palm
en Acai
en အခါဲအဳ၊ တၞံ
en Euterp-palm
en Manicola-palm
en Pina palm
en Acai palm
en Mountain cabbage palm
en Euterpe palm