Rosa rugosa

Rosa rugosa, commonly known as the rugosa rose, is a flowering shrub in the Rosaceae family. Native to eastern Asia, it has been widely cultivated around the globe for its attractive flowers and hardy nature. Typically, the plant grows up to 2 meters tall and features dark green, deeply veined leaves with a rough texture. Its flowers, usually pink or white and sweetly fragrant, bloom from late spring to early summer. The plant produces fruit known as rose hips, which are rich in vitamin C and commonly used to make tea or jam. Rosa rugosa thrives in full sun or partial shade and prefers well-drained, slightly acidic soil. Notably, it can tolerate salt spray, making it an excellent choice for coastal gardens where other plants might struggle due to salt exposure from sea winds. Once established, Rosa rugosa requires minimal maintenance. However, occasional pruning may be necessary to maintain its shape and size, as it tends to become quite bushy if left unattended.

Characteristics

Plant Type

Shrub

Life Cycle

Perennial

Genus

Rosa

Family

Rosaceae

Hardiness Zone

3-9

Mature Height

0.91 m to 1.52 m

Mature Spread

1.22 m to 1.83 m

Leaf Color

Green, Yellow

Leaf Type

Deciduous

Flower Color

Pink, White, Red

Flower Size

6.35 cm to 8.89 cm

Bloom Time

Late spring, Summer

Planting Time

Spring, Autumn

Harvest Time

Mid summer, Late summer, Early fall

Native Area

Russia, Japan, Koppen, South Korea, China

Tags (36)

Common Names (19)