Cycas media — a medium houseplant
SPECIMEN · FROM THE LIBRARY
Cycas media

Cycas Media

Updated · 5 observations
ON THIS PLANT

Cycas media is a palm-like cone-bearing plant widespread in seasonally dry tropical sclerophyll woodlands close to the east coast of Queensland, with scattered occurrences also in northern Northern Territory and Western Australia, Australia. The dark green leathery, thick leaves are pinnately divided and grow in annual flushes from a massive apical bud. It is tolerant of bushfire and often re-foliates immediately following a dry season fire, before the beginning of the next rainy season. All plant parts are considered highly toxic. However, the seeds were eaten by Aboriginal Australians after careful and extensive preparation to remove the toxins.

The 1889 book 'The Useful Native Plants of Australia records that common names included "Nut Palm" while Central Queensland Indigenous people referred to the plant as "Baveu" and that "An excellent farina is obtained from it. The nuts are deprived of their outer succulent cover (sarcocarp) and are then broken; and the kernels, having been roughly pounded, are dried three or four hours in the sun, then brought in a dilly-bag to a stream or pond, where they remain in the running water four or five days, and in stagnant water three or four days. By a touch of the fingers the proper degree of softness produced by maceration is ascertained. They are afterwards placed between the two stones mentioned under Colocasia macrorrhizon, reduced to a fine paste, and then baked under the ashes in the same way that our bush people bake their damper. (Thozet.)"

CARE GUIDE

How to keep Cycas Media.

Water

The Australian nut palm needs to be watered regularly, about twice a week, and it's important to ensure good drainage. To help with water retention and drainage, create a 3-inch-high mound of soil, placed 12 inches away from the trunk. During the plant’s dormant period, reduce the watering to prevent root rot, but make sure the top 10 inches of soil remain moist.

Pruning

The Australian nut palm is a slow-growing plant with feathery, palm-like leaves. To encourage healthy growth and improve its appearance, prune it in early spring to remove any dead fronds. Use clean, sharp tools and prune sparingly. This will help maintain the plant's health, improve air circulation, and reduce the risk of pests, all while preserving its attractive shape.

CHARACTERISTICS

Botanical profile.

Life Cycle
Perennial
Genus
Cycas
Family
Cycadaceae
ALSO KNOWN AS

Other names.

en Queensland cycas en Cycad-palm en Nut-palm en Tree-zamia en Zamia-nut en Zamia-nut-palm en Australian nut palm
FREQUENTLY ASKED

Reader questions.

What are the sunlight requirements for an Australian nut palm (Cycas media)?

The Australian nut palm, or Cycas media, thrives under specific sunlight conditions to ensure its health and growth. It requires 'full sun' exposure, meaning it should receive above 6 hours of sunlight daily. However, it can also adapt to 'partial sun' conditions, which encompass about 3-6 hours of sunlight. It's crucial to observe how sunlight moves through your garden throughout the day to identify spots that offer a harmonious balance of light and shade, optimally supporting the wellbeing of your plants.

What is the Australian nut palm?

The Australian nut palm, known botanically as Cycas media, is a plant species. Unfortunately, no additional information about its essentials or symptoms was provided.

PLATES
Cycas media leaf
PLATE 01 · leaf
Cycas media leaf
PLATE 02 · leaf
Cycas media bark
PLATE 03 · bark
ALSO IN THE LIBRARY

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